Sunday 31 March from 11am
Head into the gully for wood-fired pizzas, live music and perfect Pinots - the ideal way to while away a lazy Sunday afternoon...
Woody the Wagon will be cranking out pizzas while our team will showcase some awesome Aussie Pinots - set off with acoustic tunes from Dylan Smith Music!
THE PIZZA MENU
* Grab any 12 inch, wood-fired pizza with a glass of Pinot for $22! *
Classic - passata, cheese, fresh basil
Sweet Pumpkin - maple-roasted pumpkin, garlic olive oil, red onion, bocconcini, rocket
Tom's Sausage - passata, salami, pickled jalapenos, mozzarella, olives
Notorious PIG - pork belly, roasted fennel, parsnip puree, blue cheese and sage
Full restaurant and bar menu also available.
THE PINOT MENU
Pinot showcase - The Hills Vs The Island
Sample two cracking pinots from the Adelaide Hills and Tassie:
- Saint & Scholar Pinot Noir (Gumeracha, Adelaide Hills)
- Pipers Brook Pinot Noir (Pipers River, Tasmania)
News @ Utopia
Sunday 31 March from 11am
Join us on Easter Sunday for an afternoon of sweet indulgence!
Take your seat in our heritage tearoom for a decadent, Easter-inspired high tea bursting with handmade, savoury and sweet treats – including mini hot cross buns and our famous, fluffy scones
As an extra treat, the Easter Bunny himself will be ‘hopping in’ for a surprise visit…
* What's on the menu? *
Savoury: bite-sized quiches, handmade sausage rolls, mini shepherds pies, chicken and salsa spoons and delicate finger sandwiches.
Sweets: chocolate mousse cups, rainbow macarons, tiny lemon tartlets, mini hot cross buns and fluffy scones with jam and whipped cream.
To drink: bottomless, freshly brewed coffee and tea – plus chocolate milk for the kids!
* Pricing *
Children under 2 years FREE on laps
Tables available from 11am-3pm. Book your tickets with a $10pp deposit.
Sunday 24 March, from 3-5pm
Planning a wedding, party or function?
We are opening our doors and inviting you to drop in for a look around our gorgeous heritage venue! Explore the gardens, head inside for a look at the main chalet and have a chat to our events team about the venue and our packages.
NO APPOINTMENT NECESSARY - JUST DROP IN!
Our next drop-in day will be:
Sunday 24 March 2019, from 3-5pm
Sunday 12 May 2019
Bookings now open for breakfast ($45pp) or lunch ($65pp). Kids menu for 2-12 years, $14.50pp.
Our family is all set to treat the ladies in your life to something special this Mother’s Day!
Let us spoil you with food and service you will remember for years to come. Enjoy our heritage chalet and views of our enchanting gardens while you experience dining heaven with a menu showcasing the best and freshest SA ingredients.
Mother’s Day @ Utopia is an experience to remember!
Click here for full menu and bookings
Utopia is thrilled to release tables at our 2019 Valentines Degustation Dinner!
Join us on Thursday 14 February 2018 for our ninth annual Valentine's Day Degustation Dinner, with an incredible menu showcasing local foods and wines - all created from scratch by our award-winning kitchen team (downlaod the full menu below).
Just $89pp food only, or $120pp with a menu of incredible matched wines!
Bookings available from 6pm. Lock in your table today* on (08) 8379 2488, or email email@example.com
* Please note that full, non-refundable payment is required upon booking
Friday 25 January 2019, from 5-8pm
It's time to plan your own fairytale wedding, at Utopia's annual Twilight Bridal Expo!
Join us from 5pm to see the Utopia chalet at it's sparkling best, glittering with fairy lights and candles and filled with gorgeous displays by some of the best wedding suppliers in the business.
Chat with our award-winning events team, sample our wedding wines, enjoy live music and take in the incredible atmosphere of this unique and historical venue.
* Tables also be available for dinner, so stay for a while, treat yourself to our incredible menu and soak it all in! *
For more details head to: