Pizza and Pinot Sundays
Sunday 31 March from 11am
Head into the gully for wood-fired pizzas, live music and perfect Pinots - the ideal way to while away a lazy Sunday afternoon...
Woody the Wagon will be cranking out pizzas while our team will showcase some awesome Aussie Pinots - set off with acoustic tunes from Dylan Smith Music!
THE PIZZA MENU
* Grab any 12 inch, wood-fired pizza with a glass of Pinot for $22! *
Classic - passata, cheese, fresh basil
Sweet Pumpkin - maple-roasted pumpkin, garlic olive oil, red onion, bocconcini, rocket
Tom's Sausage - passata, salami, pickled jalapenos, mozzarella, olives
Notorious PIG - pork belly, roasted fennel, parsnip puree, blue cheese and sage
Full restaurant and bar menu also available.
THE PINOT MENU
Pinot showcase - The Hills Vs The Island
Sample two cracking pinots from the Adelaide Hills and Tassie:
- Saint & Scholar Pinot Noir (Gumeracha, Adelaide Hills)
- Pipers Brook Pinot Noir (Pipers River, Tasmania)