This Father’s Day we are turning traditional high tea on its head, and offering our all-day Low (and Slow) Tea!

Join us for a mouth-watering sweet and savoury menu inspired by dad’s favourite dishes, served on tiered timber boards beside the crackling open fire in our century-old timber chalet.

On the menu…

Savoury

• Braised beef cheeks on Yorkshire pudding, with homemade hollandaise sauce
• Smoked sticky bourbon pork baby back ribs
• Chargrilled chimichurri skirt steak sandwich with melted jack cheese and onion jam
• Steamed chilli garlic mussels

Sweet

• Baked Belgian chocolate tart with coffee cream
• White choc brownie with peanut butter mousse
• Homemade doughnut with whipped cream
• Torched lemon cello meringue pie

To finish

• Fluffy scones with jam and cream

To drink
Bottomless, freshly brewed tea, coffee and hot chocolate (with our full bar list also available for purchase all day)

Important details…

Tickets – $65pp

Children 2-12 years – Children 2-12 years – may choose to enjoy the full high tea menu, OR book for our special children’s menu at $29pp (including popcorn chicken, fries and a mini dessert plate)

Special dietary requirements – we will offer a special ‘Alternative’ menu to suit gluten free, vegetarian, vegan and dairy-free guests. If required, please select this menu when booking!

Booking times – choose your two-hour session time from the options below